Soft, buttery, pull apart rolls.  Perfect for special dinner occasions, or to go with a big batch of soup, chilli or stew.  The absolute best for wiping up gravy and sauces! Live online class, approx. 3.5 hours in length (with breaks). 

 

Class Description:

We will make 24 dinner rolls from scratch.  Detailed materials, ingredients, recipe and step by step instructions will be emailed to participants upon registration.  

​

Required Class Materials:

• Kitchen scale - highly recommended (or measuring cups if you do not have a kitchen scale)

• Measuring spoons

• Plastic bench scraper - highly recommended

• Large mixing bowl

• 9”x13” baking pan or dish

• Large plastic bag, plastic wrap or dish towel for covering the dough while rising

• Wooden spoon

• Oven safe heavy duty pot or pan, e.g. a cast iron pan or an enameled cast pan, pot or dutch oven

• Whisk

• Oven mitts

• Pastry brush

• Kettle

• Aluminum foil

​

If you are interested in finding out more about the products listed above, visit my recommended Products page.

 

Learn to bake a braided, golden brown loaf of Challah bread.  Challah is a special bread of Ashkenazi Jewish origin and is usually braided.  However, this versatile, rich, egg dough can be used for rolls, pan loaves and cinnamon buns, just to name a few.  My personal favourite way to use Challah is the next day as French toast, it's so good!

 

Class Description:

Braids of three, four, five and six strands are popular, but to keep this accessible to all levels of bakers, I will be demonstrating a three strand braid.  Detailed materials, ingredients, recipe and step by step instructions will be emailed to participants upon registration.  

​

Required Class Materials:

• Kitchen Scale - highly recommended (or you can use measuring cups)

• Measuring Spoons

• Bench/Dough/Pastry Scraper - highly recommended 

• Large mixing bowl

• Large plastic bag or plastic wrap for covering the dough while rising

• Wooden spoon

• 9”x13” or larger cookie sheet

• Whisk

• Oven Mitts

• Pastry Brush

• Parchment paper

 

If you are interested in finding out more about the products listed above, visit my recommended Products page.